Chef Dom Taylor, who first ran The Good Front Room as a residency at The Langham, is taking the concept permanent ...

Michael Kwan is a master of pastry and he's opening ONSU, which'll blend his Asian background with classic European ...

London is blessed when it comes to Chinese restaurants, meaning we are rich in Chinese dumplings, with wontons in the ...

Cocktail and bar culture should be considered a key part of London’s cultural tapestry.” SHOP THIS GLASSWARE It’s time to ...

Chef Phil Howard has acquired neighbourhood Fulham bakery Little Sourdough Kitchen along with restaurateur Julian Dyer ...

Aktar Islam, who holds two Michelin stars for his Birmingham restaurant Opheem, is opening Oudh 1772 in London ...

After first opening their Taiwanese noodle bar in Covent Garden, Noam Bar-Chang and Chris Hsu are taking Kung Fu Mama to ...

A pub named after Mary Wollstonecraft is opening in Stoke Newington Church Street, taking over the Ryan's Bar site ...

David Bowie's childhood home is being restored by the Heritage of London Trust and will be opened to the public ...

The Good Food Guide is launching Restaurant Month, where over 350 venues across Britain are running set menus and offers ...

We’ve been to Thailand six times but for some reason we’ve never had Khao Yai on our list of spots to visit – why?

After acquiring an empty venue behind Bambi, founder James Dye is knocking through into the space this winter, doubling the ...