Ever wondered why spicy food feels so different? Dive into the science behind spicy sensations with this exploration of ...

At SEA by Jungsik in the Koreatown area of Manhattan, the Spicy Beef Tartare features daily-diced prime top-round beef with ...

Hiccups: What Are They , and How Can You Stop Them?. CNN reports despite incredible advances in the fields of medicine and ...

This dachshund and I actually have a lot in common. I, too, have been a fool who confidently ate something with absolutely no warning, only to be immediately humbled by spice. The kind of spice that ...

Spicy food can be a delicious thrill ride worth sharing with friends, and people all around the world agree. So popular is spicy food around the globe that there are probably some incendiary dishes ...

As we approach winter — and all the illnesses that come with this time of year — many Americans are looking for proactive measures to protect their health. Between loading up on citrus fruits and ...

A fried pepper condiment of puréed bell peppers and onions known in Yorùbá as ọbẹ ata dín dín is common across West Africa as a base for stewed greens and meat. This sauce is an expression of balance ...

Innovative North American gummy brand Huer Foods Inc. teams up with Frank's RedHot® for a candy creation that's as bold as it is delicious VANCOUVER, BC, Nov. 17, 2025 /PRNewswire/ - Get ready for ...

The share of Americans reporting trouble affording food is rising this year amid persistently high grocery costs, according to a recent report from Purdue University. Roughly 14% of U.S. households ...

CLEVELAND, Ohio - November 16 is National Fast Food Day—a day to celebrate the glorious convenience of drive-thrus, foil wrappers, and sandwiches that sometimes make us question our life choices. What ...

Don’t take a licking from spicy food. A team of researchers in China claims to have created an artificial “tongue” that can quickly detect spice levels in their food — and they used a well-known ...

The appearance of a hot sauce or pepper doesn’t reveal whether it’s mild or likely to scorch someone’s taste buds. So, researchers made an artificial tongue to quickly detect spiciness. Inspired by ...