Applications for chef positions at Japan's embassies and consulates abroad have surged to over three times the number of ...

The hilarious and food-loving Raphael Gomes eats only Japanese fast food for a full 24 hours. Venezuela has a ton of oil. It ...

Biryani has this crazy power - it travels, adapts, and somehow still feels like home no matter where it’s cooked. Every city ...

Japanese culture is part of the attraction for travellers, but at times it can feel like there’s a lot to learn — here’s how ...

Culinary Class Wars chef Choi Kang-rok will star in Food Otaku, a six-part YouTube series that follows Choi's adventures as ...

Think beyond miso soup. Whether you make your own or use dashi stock powder, this Japanese staple — made with dried kelp and ...

We are thrilled to announce that Fin Japanese Restaurant has been named Best Japanese Restaurant in Fairfield County in the ...

Japanese convenience stores (Konbini) are distinctive from American convenience stores. The difference comes from the ...

A simple guide to silken soft and medium firm tofu, and how they are used The mass media’s blind spot on Trump’s Venezuela ...

The Structural Evolution of Global Flavor Systems The international market for seasonings and flavor enhancers is currently defined by a shift from simple additives to complex, functional bases. This ...

The Japanese tradition of ōsōji, undertaken at the new year, is like spring cleaning on steroids, allowing for reflection and ...

Going to a restaurant in Japan makes South Africans realise that there is another way to enjoy food and be served.