People have been enjoying grapes for centuries—and for good reason. Whether on a charcuterie board, incorporated into savory recipes like chicken salad, sweet recipes like grape pie, or simply eaten ...

Abstract: Post-pandemic, wellness and healthcare sector is vocal about balanced food consumption, inclusion of fresh fruits and regular exercise. Freshness and sugar contents of fruits are crucial to ...

Before modern additives and machines, wine was made with nothing but fresh grapes and natural fermentation. This ancient method demonstrates how to crush, ferment, and age grapes into a deliciously ...

Abstract: Currently, skilled farmers judge the ripeness of the Shine Muscat grape variety by looking at the color on the surface of the grapes. However, the color of Shine Muscat grapes does not ...

The aim of this study was to develop and evaluate a low-cost automation system for management of different fertigation regimes in tomato plants (Solanum lycopersicum L.) grown in a protected ...

For years, American wine regions emphasized diversity, highlighting how many grape varieties they could grow rather than defining themselves by just one or two. However, wine regions are trying ...

While all varieties of grapes are healthy, one has a slight edge over the others. Grapes are among the most popular fruits in the world, loved for their juicy sweetness and versatility. Whether you ...

When we say this is our best breakfast casserole, you'd better believe we mean it. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked ...