Working over a bowl, grate the cut side of the tomatoes on the large holes of a box grater; discard the skins. In a very large, deep skillet, heat the olive oil until shimmering. Season the chicken ...

Chef Roscoe puts his soulful spin on a Latin classic with his Arroz con Pollo with Mushrooms—a rich, one-pot meal packed with flavor. In this video, he walks you through how to perfectly sear the ...

Experience the rich flavors of Mexican restaurant-style Arroz Con Pollo (ACP) by preparing it on your Blackstone griddle. This dish combines tender grilled chicken, seasoned rice, sautéed vegetables, ...

Mojo is a vibe, and we're so here for it. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production.

Illegal migrants, mostly from Ecuador, have commandeered choice spots in Manhattan to sell $10 plates of chicken and rice on the street. Leonardo Munoz A dingy Brooklyn restaurant with a laundry list ...

Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. Her good-looking cookbook ...

The epitome of home-cooked comfort food, arroz con pollo is a beloved dish in Latin America, Spain, and far beyond. The Spanish name directly translates to "rice with chicken" in English, but this ...

Arroz con pollo, or rice with chicken in Spanish, is a beloved classic Hispanic dish that can be dressed up or dressed down and makes for an easy one-pan dinner that the whole family will love. It’s ...