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Steamed taro cake (芋頭糕)

This recipe for Steamed Taro Cake (Wu Tao Gou 芋頭糕) is a classic dim sum dish, featuring taro, Chinese sausage and mushrooms ...
The first time that I told my non-Chinese friends about the taro + mochi + meat floss + salted egg combination, they were shocked that anyone would ever find this unorthodox blend of flavours ...
In the latest installment of my budget adventures, I decided to tackle birthdays in quarantine. The task: Could I make a birthday cake for under $5? Considering most birthday cakes run anywhere from ...
Of all the districts in Singapore, Clementi cements itself as the ultimate bread haven, due to the large number of affordable neighbourhood bakeries that can be found just by wandering around Clementi ...
Make sure you have a wok and lid big enough to accommodate a 22 to 23 centimetre round cake tin. Place a cooling rack in the wok to sit the baking tin on. Fill with enough water so there's about two ...