"Prosciutto and melon are paired to make a super easy, 2-ingredient, refreshing appetizer or snack: just cut the cantaloupe ...

A pillowy King’s Hawaiian roll is the ideal vehicle for this classic Indian street food of mashed vegetables in a rich tomato ...

If you’re looking for a soup that tastes just as good the day after, then this one-pot pesto rice and bean soup will be your ...

These savory egg bites combine ricotta, Parmesan, and Fontina cheese with diced ham and peppers for a make-ahead breakfast or brunch staple.

This potato, ham, and cheese pie is an easy homemade recipe with a creamy texture and comforting flavor. Made with simple ...

Recreate your favorite authentic French dinner recipes at home with this amazing collection of recipes. These simple and ...

Level up your holiday ham with this tasty smoked ham candy recipe! Cubed ham is seasoned, smoked, and coated in a sweet & ...

1. Spread margarine on both sides of each pandesal. Toast in oven toaster for 1 to 2 minutes. Set aside. 2. Spread mayonnaise ...

Food & Wine's most popular soup recipes of all time include American classics, from creamy tomato to broccoli and potato, and ...

This essential brunch dish has been a New Orleans favorite for more than a century. Get the recipe for Eggs Sardou.

MANILA, Philippines — A festive ham is always the star of the Noche Buena. While there are those who make sure they cure the ham themselves, most of us do not have the luxury of time to do so, given ...

Enjoy a new flavor with the family today and serve garlic-roasted ham: Heat oven to 300 degrees. Cut slits in a 3- to 4-pound ...