Conservationist Christina Hicks explains the tension between protecting marine life and depending on it for food, and how our ...

If you liked this story, share it with other people. The fish-eating bat (Myotis vivesi) catches fish and crustaceans thanks to its long legs, hook-shaped claws and waterproof fur. The species is ...

Eating fish may well be good for you, but it carries a hidden risk of exposure to so-called "forever chemicals." A new study published in the journal Science has revealed that the global seafood trade ...

Whether a result of the rise in charcuterie-style dining, or an inevitable outcome of having borderline beautiful packaging, tinned fish, if social media is anything to go by, is certified chic. It’s ...

Your tuna sandwich is about to get a whole lot better. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Fish are rich in protein, omega-3 fatty acids, vitamin D, and ...

A study found flatheads occupy the highest level in the food web, forcing native species like smallmouth bass to change their diets. The invasive catfish are growing much faster and larger in the ...

SPARTANBURG, S.C. (WSPA)- He’s bringing a little Chicago to the South! You may recognize Bill McLellan from his restaurant at Monarch Cafe in Spartanburg. McLellan said he loves Southern food but ...