Canned coconut milk is the unsung hero of your pantry. These are some very clever ways you should be using your canned ...

This is the best vegan waffles recipe to whip up on a sleepy morning. Hiding underneath the crispy golden brown exterior is a ...

Maple Producers of NE Ohio are hosting two workshops Jan. 24 for those who have ever wanted to make maple syrup or maple ...

Want to make a celebration special without breaking the bank? This cake expert has a handful of suggestions for sprucing up ...

German chocolate brownies are a rich, classic dessert with a fudgy chocolate base and a coconut pecan topping that's both ...

Homemade granola is crunchy, toasted, and oh-so-easy to make. It’s satisfying, better than store-bought, and so much more ...

From your brain to your heart, added sugar quietly impacts nearly every part of your body in ways you may not even realize.

The healthiest condiments are often vegetable-based and naturally low in calories, while others deliver heart-healthy fats without too much sugar or sodium.

Top bartenders have creative tricks to make healthy, flavorful mocktails. These include using herbs, toasted spices, herbal tea infusions and exotic fruits. To reduce sugar, they recommend using ...

Scientists at MIT and Stanford have unveiled a promising new way to help the immune system recognize and attack cancer cells more effectively. Their strategy targets a hidden “off switch” that tumors ...

Starting with a spice rub and finishing with a sugary glaze transforms an otherwise straightforward cut of meat into lacquered tender perfection. I like serving it with a moody side of anise-scented ...