With an estimated 30–40% of the United States' food supply ending up as waste, according to the U.S. Food and Drug ...

Canada’s 2019 Food Guide struggled in the real world because it framed food primarily as a behavioural problem to be ...

Scientists recently discovered a new species of green anaconda in the Amazon rainforest. A new Nat Geo series shows the ...

After repeated delays, the United States Department of Health and Human Services published new dietary guidelines on Jan. 7, ...

We generally don't think of mealtime as a risky part of our day, but some foods require extra caution. About the experts ...

Joe Sanders has been appointed the new executive director of the Daugherty Water for Food Global Institute (DWFI) at the ...

Meaty diets results in far greater greenhouse gas emissions than crunchy dry food, study on 1,000 types of dog food found ...

New studies suggest higher intake of food preservatives may raise the risk of cancer and type 2 diabetes, prompting calls to ...

The University of Hawaii at Manoa earned high marks across nearly 20 disciplines in the 2025 Global Ranking of Academic ...

On Wednesday Secretary of Health and Human Services Robert F. Kennedy, Jr., and the U.S. Department of Agriculture released ...

During an episode of The Ramsey Show, a caller asked for advice on how she could support her husband while he earned a ...

With GLP-1 use rising across the country, major brands are boosting protein, cutting sugar, and reworking formulations and ...