April 28, 2026 — trinamiX GmbH expands its solution portfolio for the circular economy, now enabling the identification of ...

Near-infrared spectroscopy, known as NIR spectroscopy or NIRS, is a long-established analytical technique. For over 30 years, it has proven to be a fast and reliable method for measuring chemical and ...

Near-IR spectroscopy belongs to the group of vibrational spectroscopy techniques, along with mid-infrared spectroscopy (primarily FT-IR) and Raman spectroscopy. The first near-IR spectrometers were ...

Food allergies pose a significant health risk, resulting in numerous hospitalizations every year, as even trace amounts of allergens can trigger severe reactions. Cross-contamination of food products ...

Lisa Wu, undergraduate student in Agricultural and Biological Engineering at the University of Illinois, conducted research on detecting food allergens with near-infrared spectroscopy. Credit: College ...

DUBLIN--(BUSINESS WIRE)--The "Global Near-infrared Spectroscopy Market 2018-2022" report has been added to ResearchAndMarkets.com's offering. The Global Near-infrared Spectroscopy Market to grow at a ...

Avantes looks at the advantages of Near-Infrared (NIR) spectroscopy in comprehending the curing process of epoxy resin. Epoxy resins are critical in various industries, including manufacturing and 3D ...

Recent research from North Carolina State University outlines how near-infrared (NIR) spectroscopy could be used to make cell-culture-based flu vaccine manufacturing faster and more efficient. The ...

NIR spectroscopy can be used for a final quality check to make sure the beer means product specifications. Alcohol content, pH, SSC, original gravity, carbonation level, foam volume, and other ...

Near-infrared (NIR) spectroscopy provides a rapid and cost-effective method for food-allergen detection. Over 15 million people in the US have a food allergy. Even trace amounts of a substance can ...