The video explores large-scale Arabic food preparation in Sharjah, focusing on camel platters and grilled chicken. Camel meat is cooked slowly over extended periods, often combined with rice and ...

April is a month of celebration, not only for spring but also for the rich and diverse culture of the Arab world. As we honor National Arab American Heritage Month, it’s a great time to spotlight the ...

A wave of family-owned Arab food businesses, rooted in the cultures of the Middle East and North Africa, is making its mark in South Florida, particularly in Broward County. Reporters Farah Saafan and ...

Yusef Qartit, owner of Reef al Yemen, holds a plate of akadah, a plate of grilled lamb and chicken atop basmati rice and vegetables. Credit: Photo by Mark Oprea “I moved to the area in 2007 and one of ...

Ramadan and its monthlong period of fasting ends this weekend, which means its closing feast is upon us - Eid al-Fitr. And for many Arabs, that means cookies. REEM ASSIL: Super time intensive to ...

Aysar Mohammad wanted two things — authentic Arabic food and "to make a boom in the city." So, he bought property, built out a full kitchen and named his new restaurant "Starbucks Falafel." He put up ...