Key Takeaways This article was reviewed by Craig Primack, MD, FACP, FAAP, FOMA. Nutrition labels can look a little overwhelming, but they’re actually fairly simple. Learning how ...

Many consumers feel pride in avoiding the glazed pastries in the supermarket and instead opting for “all natural” granola that comes packed with extra protein. Same goes for low-fat yogurts “made with ...

How are new innovations in the sweet ingredients space challenging the assumption that taste needs to be compromised when ...

The new, redesigned "Nutrition Facts" label is coming. The Food and Drug Administration has announced that the new label will be required on most packaged food by July 2018. The big change: The label ...

Food packaging is designed to grab your attention fast. Big fonts, earthy colors, and feel-good phrases can make a product ...

What leads people to make better food choices? Is it price, availability, health attributes of the food or something else? This is the million-dollar question. The most common statement I hear from my ...

Government nutrition advice changed the grocery aisle significantly during the late 20th century. In 1980, the United States ...

Since nutrition-facts labeling was first introduced by the Food & Drug Administration (FDA) in 1973, the back of the box has been a controversial space. Countless FDA rule changes, congressional ...

RESERVATIONS CAN BE MADE STARTING FRIDAY AT RECREATION.GOV. SOME FOODS THAT SOUND HEALTHY CAN ACTUALLY BE HIDING A LOT OF SUGAR. KOAT UNM HEALTH EXPERT DOCTOR ASH SPOKE WITH ALIYAH CHAVEZ ABOUT WHAT ...