Put the fruit in a steel or glass container, cover with water and keep overnight. When slightly thinner than jam consistency, add the sugar and lemon juice. 6. Lower the heat and keep stirring till ...

Add Yahoo as a preferred source to see more of our stories on Google. Making jam at home lets you enjoy summer fruits all year without needing to can. You only need fruit, sugar, and lemon juice to ...

Mixed fruit, mango jam, orange marmalade and pineapple jam… the four varieties have been the highlight of all of our growing-up years. They were not bad — quite tasty, in fact — but with store-bought ...

The versatile nature of jam is what makes it an important part of our pantry! Spread the jam on bread, paratha or roti and you shall get a quick snack, or top it over a cake/pudding and you shall get ...