Es teler sits comfortably in the middle of a Venn diagram of "dessert" and "refreshing drink": it's one of many similarly hard-to-classify (but wonderful to eat) sweets found throughout Asia. This ...

Es Teler is one of Indonesia’s most popular desserts, made with coconut, jackfruit, avocado, and sweet condensed milk. In this short taste test, I try Es Teler for the first time and share how this ...